While our goal is to ensure you are successful in losing weight and feeling your best self, our primary objective is maintenance and long-term success. The Shulman Weight Loss team feels enormously proud to be leaders in the field when it comes to helping our clients lose the weight for life! Once you hit your goal weight, it will be our pleasure to suit you with a maintenance program that ensures your success will last.
“It is great to be able to offer our patients a safe and effective non-invasive solution to fat loss that delivers impressive results without any downtime. The exciting development this device brings to the market is the ability to focus the ultrasound energy below the skin and destroy the fat cells without any harm to neighbouring tissues. The effect is permanent, so long as the patient maintains good diet and exercise.” Mr Christopher Inglefield
The risk of an early death for an obese person is twice that of a non-obese person, according to recent studies. Morbid obesity can cause life-threatening health problems such as diabetes, heart disease, heart attack, high blood pressure and high cholesterol. Weight loss surgery decreases your chance for these and other conditions, including sleep apnea, gastric reflux, asthma, arthritis and migraines. Evidence suggests that weight loss also lowers the risk of some cancers that are increased with morbid obesity, including breast, endometrial, colon and prostate cancers.
Ultrashape – no pain, no downtime, effective fat reduction system. An alternative to liposuction for targeted pockets of unwanted and hard to shift fat such as saddle bags and post baby tummies. Now with the newest transducer head, we can successful treat areas that are hard to tackle – inner thighs, arms and knees quickly and effectively. It is a truly non-invasive procedure with no needles, no incisions, no scars and no recovery time.
(Please note: Both the Fat Burn and the Cardio Program on the treadmill use an age related calculation to determine your training heart rate intensity. We do not recommend you to use these programs. This range is generally not an appropriate range for cardiac patients as most are on a beta-blocker which lowers heart rate. Please follow your heart rate guidelines (Training Heart Rate) prescribed for you by your kinesiologists as this is a more accurate range for you.)
Francine Joyce is a French nutritionist who graduated in Dietetics in Paris and is now on the French Embassy’s register in London. She has worked in hospitals in France (in oncology, geriatrics, surgery and endocrinology) and the UK (in intensive care, and gastroenterology at the Bupa Cromwell Hospital London) and for the Prader-Willi Association (for patients suffering from genetic obesity). She has also taken part in research studies in the food industry, in particular for the Danone Group.
Jinan (BSc, MSc) is a Registered Nutritionist (AfN) and a member of the Association for Obesity. She incorporates her knowledge to enable clients to achieve the best possible results, using years of food-industry experience to listen to her clients and work with them to devise a meal plan that works for them. Jinan is a firm believer of a specialised tailored approach to every individual. After all, each lock needs a different key!
Bariatric weight loss surgeries, such as gastric bypass, sleeve gastrectomy or laparoscopic adjustable gastric banding (LAGB), force patients to drastically reduce the amount of food they consume by surgically creating a small stomach pouch. Most gastric procedures reduce the stomach's holding capacity from about two quarts to two ounces. When eating, this pouch fills quickly. Because patients feel satisfied and full sooner, they eat less.
Obesity results from interactive influences of biological, physiological, psycho-social, behavioural and environmental factors. With such a multifactorial aetiology, prevention of weight gain, weight loss and weight maintenance is less than straightforward. Whilst the energy equation (calories consumed = calories expended +/- calories stored as body fat or glycogen) holds true, food choice is highly complex. As such, interventions that only address factors at the individual level, and do not take into account the social and environmental influences mentioned above, are unlikely to be successful.
I am a physician who has had extensive training in medical weight loss and am here to help you get to the root of your specific weight loss challenges. I understand that weight loss is a very personal process, and I have the medical tools and resources to develop a highly personalized plan specific to your unique biological makeup. I’m also here to provide you with the motivational support you m...Read More
However, if you are one of the increasing numbers of people who don’t cook at all, this makes it much harder to be successful on the plan. You need to be prepared to dedicate some time to buying groceries, food preparation and some basic cookery. Yes you can use ready cooked salmon and lentils or bags of ready prepared veg but I would worry about your ability to stick with the plan over the longer term in this case.
Dr C.Rajeswaran (Raj) is a consultant physician in diabetes, obesity & endocrinology working in a large hospital within the National Health Service, United Kingdom. He has clinics across the country including several clinics in Nuffield hospitals and also runs the reputed ‘The London Obesity Clinic’ at 10, Harley Street, London. He is extremely passionate about weight management and more so for people with diabetes. His specialist interest includes complex severe obesity, diabetes and diabesity.
The most important factors for change in reducing and ultimately managing your obesity are your diet, exercise and permanent behaviour modification. All these combined will greatly assist in the reduction of your weight. Prescription medication provided by a dedicated weight loss doctor is a widely used treatment for obesity reduction and management.